Black garlic is a tremendously rich and decadent flavor. Sweet and caramel-like in nature, this extra virgin olive oil is lighter in garlic flavor but heavy with umami goodness. Use in Mac and Cheese to add a truffle-like accent or as a soup topper for a thick hearty soup like cream of mushroom. Use on roasted cauliflower. Create a delicious vinaigrette by pairing with our Sherry Vinegar.
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